Brazil grows more than a third of the world’s coffee, including more Arabica than any other country. It’s nearly as large as the United States, and its varied landscapes, dramatic microclimates and well-defined seasons — hot and rainy summers that give way to cool, dry winters — are keys producing high-end Arabica coffee.
Available in 12 oz Bag or 2 oz Sample
Flavors: Almond, Apple, Nougat
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